Learn about in-depth knowledge for Chinese Plastic Food Contact Regulations on our on demand Webinar
In this webinar, we will discuss:
- Applicable Chinese food contact regulations, the testing requirements,
- The differences with the EU and American food contact regulations
Our Regulatory Expert Mieke is the featured Presenter
Mieke holds a master's degree in chemistry from the University of Ghent, where she did her doctor’s degree in inorganic chemistry and received her PhD in Mesoporous Titanium Dioxide for Photocatalytic Applications. Her responsibilities include the correct application of global food regulations to the MCAM plastic product portfolio for the food industry. She organizes material tests for MCAM plastics that are in direct contact with food and medical devices. She is always available to our customers for questions about sustances and regulations.